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Pago Pago

Pago Pago

Pago Pago

Pago Pago (J.E. Irausquin Blvd. 77, Palm Beach) located within the Westin Hotel in the Palm Beach district, this restaurant (which is already well-regarded for its service), is known for its Gaucho Steak Churrasco (with four different sauces to choose from — portobello dark chocolate, green pepper corn tarragon tamarind, chimichuri, and expresso cilantro barbeque sauce), the Macademia Crusted Grouper, the Ropa Vieja of Duck, the Sesame Crusted Tuna, the Fresh Corn Arepas (with smoked salmon), and the Thai Firecracker Spring Rolls. The Savannah crab cakes are another popular item at this upscale restaurant.